[Chef Suggestions] [Chinese Banquets] [Vietnamese Banquets] [Vegetarian]
[Special Occasion Banquets] [Chinese Menu] [Vietnamese Menu]  

Karaoke every Friday and Saturday starting 8.30-9.00pm till late.
We are a Fully Licensed or BYO Bottle Wine with corkage only $3.00 per person.

SPECIAL BANQUET 1 - 10 COURSE MEAL $45.90 PER PERSON (MIN. 6 PERSONS)
1) Roasted Salt & Pepper Quail (Chim Cut)
2) Combination Jelly Fish With Prawns & Chicken (Goi Sua Tom Thit)
3) Crab Meat & Crab Soup (Sup Mang Cua)
4) Steamed Coral Trout With Ginger & Shallots (Ca Mu Hap Hanh Gung)
5) Mongolian Lamb (Truu Mong Co)
6) King Prawns Special Salt & Pepper (Tom Rang Muoi)
7) Crispy Chicken with Lemon Grass & Soya (Ga Sen Dong)
8) Combination Fried Rice (Com Chien Dac Biet)
9) Deep Fried Ice Cream (Kem Chien)
10) Chinese Tea (Tra)
SPECIAL BANQUET 2 - 10 COURSE MEAL $48.50 PER PERSON (MIN. 6 PERSONS)
1) Roasted Salt & Pepper Quail (Chim Cut)
2) Combination Jelly Fish With Prawns & Chicken (Goi Sua Tom Thit)
3) Crab Meat Sweet Corn Soup
4) Steamed Coral Trout With Ginger & Shallots (Ca Mu Hap Hanh Gung)
5) Mongolian Lamb (Truu Mong Co)
6) Sizzling Garlic Seafood (Do Bien Xao Toi)
7) Lobster With Ginger & Shallot (Tom Hum Hanh Gung)
8) Combination Fried Rice (Com Chien Dac Biet)
9) Deep Fried Ice Cream (Kem Chien)
10) Chinese Tea (Tra)